Bar Menu

House baked ciabatta served with whipped herb and garlic butter 9

Tomato, basil and smoked paprika arincini balls with
smoked paprika and roasted garlic aioli 3 / per ball

Creamy celeriac soup with crispy fried chorizo, parsley oil and grilled ciabatta 18

Beer battered chips with herb and caper mayonnaise and house made bbq sauce 9

Wedges with sour cream & sweet chilli sauce 9

Tempura onion rings with house made bbq sauce 9

Citrus spiced fried calamari tacos, soft shell wrap, smokey aioli, fresh coleslaw, herbs 19

Lemon pepper crumbed fish of the day with house made chips
purple cabbage and carrot slaw, lemon and citrus mayonnaise 21

North West Coast Oysters, subject to availability, choose from:
Natural with lemon
Natural with nim jam dressing
Natural with lime and vodka granita
Baked with balsamic and chorizo
1 for 4.5 or ½ dozen 22

Bayviews Cheese Platter:
Consisting of Tasmania’s finest cheeses, accompanied by fresh fruit, candied nuts,
crackers and fruit bread . Please ask our friendly staff for selection of cheeses
3 cheeses 25
4 cheeses 28
5 cheeses 31

Antipasto platter:
Assortment of meats, house smoked salmon rilette, roasted red peppers, dukkah,
piccalilli, house made dip, pickled vegetables and toasted bread 25